If you LOVE Sushi this hands-on class is for you! Join the Chefs as we explore all things Japanese. Learn about rice, miso, tempura and how to create amazing Tekka Maki and Kappa Maki rolls

On the Menu

Miso Soup

Seaweed Salad

Soft Shell Crab Tempura

Sushi Rice

Specialty Rolls

Mango Custard