Leave your passports at home and join us for a memorable culinary experience in Montclair, as we explore the tastes of Paris in Springtime! This hands-on, Chef guided class will have you saying ‘Oh-Lala’

On the Menu

Mussels Mariniere & Baguette

Frisee’ Salad

Steak Au Poivre

Pomme de terre

Creme Brule’

BYOB