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Montclair Culinary Academy - Adult Sip & Cook - Knife Skills & The Art of Sushi & Sashimi

So many people love Sushi and Sashimi'. If you have ever wanted to create your own edible art, this class is for you! Sashimi is KETO Diet

Join our Chefs as we explore the Art of Japanese Cuisine, in a traditional Japanese table setting.
We start with handcrafted Miso soup with delicate cubes of tofu and scallions.
Mixed greens with a Tokyo style carrot/ginger dressing

Learn the secret to great Sushi and what type of fish and seafood is best for this application.

Plating techniques will be demonstrated

Learn to make some of your favorite sushi rolls and Sashimi!