Romans often describe their local cuisine as food of the people. This night features simple ingredients that make complex flavors like basil pesto and prosciutto and sage. We bring together these wonderful flavors to create dishes Delicioso!
Fruiti De Mar-fresh clams, mussels & shrimp
Angus beef Bolognese
Sabayon with Fresh Fruit
BYOB as always!
Wine suggestions: Prosecco, Pinot Grigio, Chianti