The Chefs at MCA are always finding fun and innovative ways to share the love of food and cooking !
Join us as we kick off football season with our Sunday Brunch - New Orleans Style! with our "Bourbon & Bacon"
Learn the Chef secrets for perfectly crispy bacon, Bourbon Maple syrup for Waffles and French Quarter Toast. Eggs Benedict with crab cake & Hollandaise sauce or Florentine style. Potatoes Gratin. And Smoked Salmon with Caviar and Creme Frache. Classes are always BYOB! Orange Juice and Sparkling water provided.
*Due to the cost of ingredients This class is non-refundable.